From the travel desk: Eating healthfully on the fly

  • Updated: November 30, 2013 - 3:51 PM

The findings of a recent study by the Physicians Committee for Responsible Medicine should put a spring in the step of health-minded travelers. At Minneapolis-St. Paul International Airport and 17 of the nation’s other busiest airports, finding cholesterol-free, high-fiber, nutrient-dense meals is a piece of cake (make it carrot cake, please).

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