Shine on: Recipe for Minnesota 13 moonshine

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  • Updated: November 8, 2013 - 3:18 PM

Minnesota 13 was perceived as one product, but with hundreds of cookers, different recipes were used, and thus the taste and quality varied widely. This recipe, from “Minnesota 13: Stearns County’s ‘Wet’ Wild Prohibition Days” by Elaine Davis, combines several fairly consistent narratives.

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