Chef Shack Bay City opens

  • Article by: Rick Nelson
  • Updated: May 22, 2013 - 2:11 PM

Here’s another reason why weekends can’t come fast enough: Food truckers-turned-restaurateurs Lisa Carlson and Carrie Summer are cooking Friday through Sunday, bricks-and-mortar-style, within a stone’s throw of Lake Pepin.

  • 0
  • Comments

There are currently no comments for this article

Comment on this story   |   Be the first to comment

Be the first to comment

ADVERTISEMENT

question of the day

Poll: What's your favorite citrus fruit?

Weekly Question
Connect with twitterConnect with facebookConnect with Google+Connect with PinterestConnect with PinterestConnect with RssfeedConnect with email newsletters

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT