Recipe: Chocolate Soufflé

  • Article by: Wire services
  • Updated: February 6, 2013 - 5:04 PM
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tuite002Feb. 14, 13 9:27 PM

took 40-50 minutes to make this recipe and then the 18 minutes to bake. A relatively easy and superb dish. would use good quality chocolate such as Giradelli or like product. the chips are cheaper than a bar and faster to melt. Definitely serve with vanilla or like ice cream as it a very rich desert. a few sliced strawberries and blackberries go well on the side.

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