Masu goes beyond sushi

  • Article by: RICK NELSON , Star Tribune
  • Updated: July 21, 2011 - 9:07 AM

A winning collaboration brings flavorful attention to the art of Japanese cooking. Masu is turning out some of the most artful nigiri, sashimi and makizushi in the Twin Cities.

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heffayJul. 22, 1110:32 AM

I've been there twice so far, and it's been phenomenal both times. Their drink menu is creative (the names are wonderful), although not a lot really called to me. Was worth experimenting though, and I still have a few specialties to try out. Love everything about this restaurant!

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tadesheJul. 26, 11 3:59 PM

McKee is overated. It's like the small hardware store that turns into Home Depot. Thats McKee.

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bao357Jul. 26, 11 4:20 PM

I love their Katsu ramen bowl!

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